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Water Red Tree Extract

Updated: 2026-08-03

Overview

Syzygium polyanthum extract is derived from the leaves of the water red tree, a plant native to Southeast Asia. This extract has been traditionally used in herbal medicine for its therapeutic properties. In recent years, it has gained attention in the B2B market for its applications in food preservation, cosmetics, and pharmaceuticals. The extract is rich in bioactive compounds such as flavonoids, tannins, and essential oils, which contribute to its antimicrobial and antioxidant effects. These properties make it a valuable ingredient in various industries, particularly where natural alternatives to synthetic preservatives are sought.

Physical and Chemical Properties

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Syzygium polyanthum extract typically appears as a brown to dark brown powder or liquid, depending on the extraction method used. It is soluble in water and ethanol, making it versatile for formulation in different products. The extract's chemical composition includes polyphenols, which are responsible for its antioxidant activity. The extract's antimicrobial properties are attributed to compounds like eugenol and gallic acid. These compounds inhibit the growth of bacteria and fungi, making the extract useful in food preservation and cosmetic formulations. The exact molecular formula and weight vary depending on the extraction process and plant source.

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Main Applications

Syzygium polyanthum extract is widely used in traditional medicine for treating digestive disorders, diabetes, and infections. Its antimicrobial properties make it effective in food preservation, where it can extend the shelf life of perishable goods. In the cosmetics industry, the extract is incorporated into skincare products for its antioxidant and anti-inflammatory benefits. The extract is also being explored for its potential in pharmaceuticals, particularly in developing natural antimicrobial agents. Its versatility and efficacy have made it a popular choice among manufacturers looking for sustainable and natural ingredients.

Safety and Storage

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Syzygium polyanthum extract is generally considered safe for use in food and cosmetic applications. However, it is essential to follow recommended guidelines to ensure proper handling and storage. The extract should be stored in a cool, dry place away from direct sunlight to maintain its stability and efficacy. Safety data sheets should be consulted for specific handling instructions, especially in industrial settings. While the extract is non-toxic, prolonged exposure to concentrated forms may cause skin or eye irritation. Proper protective equipment should be used when handling large quantities.

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B2B Procurement Guide

When procuring Syzygium polyanthum extract, it is crucial to verify the purity and source of the product. Reputable suppliers should provide certificates of analysis (COA) to confirm the extract's composition and absence of contaminants. Buyers should also consider the extraction method, as this can impact the extract's potency and suitability for specific applications. Price ranges vary depending on the extract's purity, form (powder or liquid), and order volume. Bulk purchases typically offer cost savings, but buyers should ensure that storage conditions can accommodate larger quantities. Compliance with industry standards, such as those set by the FDA or EU regulations, is also a key consideration.

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