Overview
Cy3.5 Sucrose Label is a fluorescent dye conjugate specifically designed for labeling sucrose molecules in biochemical and biomedical research. The Cy3.5 dye is known for its bright fluorescence and stability, making it ideal for tracking and imaging applications. This compound is widely used in studies involving cell transport mechanisms, metabolic pathways, and tracer experiments. Sucrose labeled with Cy3.5 allows researchers to visualize and quantify sugar uptake and distribution in various biological systems. The conjugate retains the biochemical properties of sucrose while providing the optical benefits of the Cy3.5 fluorophore, enabling precise detection under fluorescence microscopy or spectroscopy.
Physical and Chemical Properties
Cy3.5 Sucrose Label typically appears as a red to orange powder or solid, depending on the formulation and purity. It is soluble in water and common organic solvents like dimethyl sulfoxide (DMSO), which facilitates its use in aqueous and non-aqueous systems. The dye exhibits strong fluorescence in the orange-red spectrum, with an excitation maximum around 550 nm and an emission peak near 570 nm. The conjugate is designed to be stable under physiological conditions, ensuring minimal degradation during experimental procedures. Its solubility and stability make it suitable for a variety of experimental setups, including live-cell imaging and in vitro assays. The exact molecular weight and formula may vary slightly depending on the specific conjugation method used.
Main Applications
Cy3.5 Sucrose Label is primarily utilized in biochemical and biomedical research for tracking sucrose transport and metabolism. It is commonly employed in studies of plant physiology, where sucrose transport is a critical process. Researchers use the labeled sucrose to monitor phloem loading and unloading, as well as sugar distribution in plant tissues. In animal cell research, the conjugate serves as a tracer for studying glucose and sucrose uptake mechanisms. It is also used in diagnostic applications, such as fluorescence-based assays for detecting sugar-related metabolic disorders. The bright fluorescence of Cy3.5 allows for high-resolution imaging and quantitative analysis, making it a valuable tool in both academic and industrial research settings.
Safety and Storage
Cy3.5 Sucrose Label should be handled with care to avoid inhalation or direct contact with skin and eyes. Personal protective equipment, including gloves and lab coats, is recommended when working with this compound. In case of exposure, rinse thoroughly with water and seek medical advice if irritation persists. For long-term stability, the compound should be stored at -20°C in a dry, dark environment. Exposure to light, moisture, or high temperatures can degrade the fluorescent properties of the dye. Proper storage ensures the longevity and effectiveness of the labeled sucrose for experimental use.
B2B Procurement Guide
When procuring Cy3.5 Sucrose Label, it is essential to verify the purity and conjugation efficiency provided by the supplier. High-purity batches ensure consistent performance in experimental applications. Bulk purchases may offer cost savings, but buyers should confirm storage and handling requirements to maintain product integrity. Suppliers should provide detailed technical data sheets, including fluorescence spectra and solubility information. It is also advisable to inquire about customization options, such as different labeling ratios or formulations tailored to specific research needs. Reliable suppliers often offer support for troubleshooting and optimization of experimental protocols.
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