Overview
Rosa Roxburghii Tratt Concentrate is a natural extract obtained from the leaves of the Rosa roxburghii plant, commonly known as the chestnut rose or burr rose. This plant is native to China and is valued for its high nutritional content. The concentrate is produced through processes such as water extraction or alcohol extraction, which preserve its bioactive compounds. The extract is widely used in various industries due to its rich content of flavonoids, polyphenols, and vitamin C. It is particularly popular in the food and beverage sector as a natural additive, as well as in cosmetics for its skin-beneficial properties. The concentrate is known for its antioxidant and anti-inflammatory effects, making it a sought-after ingredient in health and wellness products.
Physical and Chemical Properties
Rosa Roxburghii Tratt Concentrate typically appears as a dark brown to reddish liquid with a characteristic herbal aroma. It is soluble in water and alcohol, which makes it versatile for formulation in various products. The density of the concentrate usually ranges between 1.05 and 1.15 g/cm³, depending on the concentration and production method. Key active components include flavonoids such as quercetin and kaempferol, polyphenols, and a high concentration of vitamin C. These compounds contribute to its strong antioxidant capacity, which helps neutralize free radicals and reduce oxidative stress. The concentrate also exhibits mild acidity, with a pH typically around 3.5-4.5, making it suitable for acidic formulations.
Main Applications
The primary use of Rosa Roxburghii Tratt Concentrate is in the food and beverage industry, where it serves as a natural flavor enhancer and nutritional supplement. It is commonly added to functional drinks, teas, and health tonics to boost their vitamin C content and antioxidant properties. The concentrate is also used in dietary supplements for its potential immune-boosting benefits. In the cosmetic industry, the extract is valued for its skin-conditioning effects. It is incorporated into creams, serums, and lotions to promote skin hydration, reduce inflammation, and protect against environmental damage. Additionally, its natural origin and health benefits make it a popular ingredient in organic and clean-label products.
Safety and Storage
Rosa Roxburghii Tratt Concentrate is generally recognized as safe for consumption and topical use. However, it is advisable to conduct patch tests when using it in cosmetic formulations to rule out any allergic reactions. Prolonged exposure to direct sunlight or high temperatures can degrade its active compounds, so it should be stored in a cool, dry place. For industrial use, the concentrate is typically packaged in airtight, light-resistant containers to preserve its quality. Suppliers often provide storage guidelines, including recommended temperature ranges (usually below 25°C) and shelf life (commonly 12-24 months). Proper handling procedures should be followed to avoid contamination and ensure product stability.
B2B Procurement Guide
When procuring Rosa Roxburghii Tratt Concentrate, businesses should prioritize suppliers with certifications such as ISO, GMP, or organic certifications, depending on the intended application. Requesting lab analysis reports, including tests for heavy metals, microbial contamination, and active compound concentrations, is essential to ensure product quality and compliance with industry standards. Price negotiations should consider factors such as volume, purity, and additional services like custom formulation or packaging. Bulk purchases often attract discounts, but it’s important to balance cost with quality. Establishing long-term relationships with reliable suppliers can also ensure consistent supply and favorable terms. For reference, prices typically range from $50 to $150 per kilogram, depending on specifications.
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