Overview
Patchouli alcohol, also known as patchouli camphor, is a naturally occurring sesquiterpene alcohol derived from the essential oil of patchouli (Pogostemon cablin). It is prized for its distinctive woody, earthy aroma, which has made it a staple in the perfumery and fragrance industries. The compound is also used in traditional medicine and aromatherapy for its purported calming and anti-inflammatory properties. Patchouli alcohol is typically extracted through steam distillation of patchouli leaves. The quality and concentration of the alcohol can vary depending on the source and extraction method, making it essential for buyers to verify these parameters when sourcing the compound.
Physical and Chemical Properties
Patchouli alcohol is a colorless to pale yellow viscous liquid with a molecular formula of C15H26O and a molecular weight of 222.37 g/mol. It has a density of approximately 0.98 g/cm³ and a boiling point ranging between 285-290°C. The compound is soluble in alcohol, ether, and oils but is insoluble in water. Its key chemical properties include stability under normal conditions and a characteristic woody, earthy scent. These properties make it highly suitable for use in perfumery and other applications where a long-lasting fragrance is desired. The compound's stability also ensures it remains effective over extended periods when stored properly.
Main Applications
Patchouli alcohol is primarily used in the perfumery industry, where it serves as a base note in many high-end fragrances. Its woody, earthy aroma blends well with other scents, making it a versatile ingredient in perfumes, colognes, and body care products. Additionally, it is used in aromatherapy for its calming effects and in traditional medicine for its purported anti-inflammatory properties. The compound is also employed in the flavoring industry, albeit to a lesser extent, where it adds a unique earthy note to certain food and beverage products. Its applications extend to household products like incense and candles, where its long-lasting fragrance is highly valued.
Safety and Storage
Patchouli alcohol is generally considered non-toxic, but it may cause skin irritation in sensitive individuals. Proper handling includes wearing gloves and avoiding direct contact with skin or eyes. In case of contact, rinsing with plenty of water is recommended. Storage conditions are crucial to maintaining the compound's quality. It should be kept in a cool, dry place away from direct light and heat sources. Containers should be tightly sealed to prevent oxidation and contamination. Proper storage ensures the compound retains its fragrance and efficacy over time.
B2B Procurement Guide
When procuring patchouli alcohol, B2B buyers should prioritize verifying the compound's purity and origin. High-purity grades are essential for applications in perfumery and medicine, where consistency and quality are paramount. Buyers should also consider the supplier's reputation and the availability of bulk purchase options, which can offer cost savings. Price ranges for patchouli alcohol typically fall between $50-$100 per kg, depending on purity and supplier. It's advisable to request samples and certificates of analysis before committing to large orders. Additionally, buyers should inquire about shipping and storage conditions to ensure the product arrives in optimal condition.
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