Aicaigou LogoB2B WikiIndustrial Encyclopedia

Fructus Broussonetiae

Updated: 2026-08-13

Overview

Mulberry Fruit (褚实子) is the dried fruit of Morus alba L., a plant widely cultivated in East Asia for its medicinal and nutritional value. Traditionally used in Chinese herbal medicine, it is prized for its sweet taste and health-promoting properties. The fruit is typically harvested when ripe and dried for preservation. Modern research has identified several bioactive compounds in Mulberry Fruit, including anthocyanins, resveratrol, and polysaccharides. These compounds contribute to its antioxidant, anti-inflammatory, and immune-boosting effects, making it a popular ingredient in dietary supplements and functional foods.

Physical and Chemical Properties

龙眼肉提取物 龙眼肉浓缩速溶粉 喷雾干燥 棕黄色粉末 香草生物 1kg起宁夏香草生物技术有限公司

Mulberry Fruit appears as small, dark purple to black dried berries with a wrinkled surface. Its texture is slightly chewy, and it has a sweet, mildly tart flavor. The fruit contains high levels of anthocyanins, which give it its characteristic color and antioxidant properties. Chemically, Mulberry Fruit is rich in flavonoids, phenolic acids, and polysaccharides. These compounds are responsible for its therapeutic effects, such as improving blood circulation and supporting liver health. The fruit is partially soluble in water and ethanol, making it suitable for use in teas, tinctures, and extracts.

商家经验真实案例 · 安全可信
紫苏哪里买得到
本文详细介绍了紫苏的多种购买渠道,包括线下农贸市场、超市和线上电商平台,同时提供了挑选新鲜紫苏的小技巧,帮助读者轻松找到优质紫苏。

Main Applications

Mulberry Fruit is primarily used in traditional herbal medicine to tonify the kidneys, improve vision, and promote longevity. It is often included in formulations for anemia, fatigue, and age-related conditions. In modern applications, it is used in dietary supplements for its antioxidant and anti-aging benefits. The food and beverage industry also incorporates Mulberry Fruit into functional foods, such as health drinks, energy bars, and herbal teas. Its natural sweetness and nutritional profile make it a popular choice for clean-label products. Additionally, it is used in cosmetics for its skin-brightening and anti-inflammatory properties.

Safety and Storage

葡萄柚提取物10:1水溶葡萄柚果粉 葡萄柚籽 浓缩葡萄柚浸膏西安宜珺生物科技有限公司

Mulberry Fruit is generally considered safe for consumption, with no known significant side effects when used in recommended amounts. However, individuals with allergies to berries or pollen should exercise caution. Pregnant or breastfeeding women should consult a healthcare provider before use. Proper storage is essential to maintain the fruit's quality and potency. It should be kept in a cool, dry place, away from direct sunlight and moisture. Sealed containers or vacuum packaging can extend shelf life and prevent contamination. Suppliers should provide storage guidelines to ensure optimal preservation.

商家经验真实案例 · 安全可信
法新和f6蓝莓哪适合北方
本文对比分析法新和f6蓝莓品种在北方地区的适应性,从耐寒性、土壤要求、产量表现三个维度展开,为北方种植者提供实用参考。

B2B Procurement Guide

When sourcing Mulberry Fruit for B2B purposes, it is crucial to verify the supplier's credentials, such as Good Manufacturing Practice (GMP) certification or organic certification. Request lab test reports to confirm the presence of key bioactive compounds and the absence of contaminants like heavy metals or pesticides. Price varies based on factors like origin, quality, and processing methods. Bulk purchases may offer cost savings, but buyers should prioritize quality and consistency. Establish long-term relationships with reputable suppliers to ensure reliable access to high-grade Mulberry Fruit. Consider visiting production facilities to assess cultivation and processing practices firsthand.

Related Manufacturers