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Fig Flower Extract

Updated: 2026-07-15

Overview

Fig flower extract is derived from the flowers of the fig tree (Ficus carica), a plant native to the Mediterranean and Western Asia. The extract is rich in bioactive compounds such as flavonoids, polyphenols, and essential oils, which contribute to its therapeutic properties. Historically, fig flowers have been used in traditional medicine for their healing effects. Modern extraction techniques, including solvent extraction and supercritical CO2 extraction, are employed to obtain high-quality extracts for industrial use.

Physical and Chemical Properties

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Fig flower extract typically appears as a light yellow to brown powder or liquid, depending on the concentration and extraction method. It is soluble in water and alcohol, making it versatile for formulations in cosmetics and pharmaceuticals. The extract's key bioactive components include quercetin, rutin, and chlorogenic acid, which are responsible for its antioxidant and anti-inflammatory effects. These properties make it valuable for skincare products aimed at reducing oxidative stress and inflammation.

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Main Applications

Fig flower extract is widely used in the cosmetics industry for its skin-soothing and anti-aging benefits. It is incorporated into serums, creams, and lotions to improve skin elasticity and reduce redness. In the pharmaceutical sector, the extract is studied for its potential to support cardiovascular health and manage metabolic disorders. Additionally, it is used in dietary supplements for its antioxidant properties, often marketed as a natural health booster.

Safety and Storage

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Fig flower extract is generally recognized as safe (GRAS) for topical and dietary applications. However, allergenicity testing is recommended for sensitive individuals, as some may react to plant-derived compounds. Proper storage is essential to maintain the extract's efficacy. It should be kept in a cool, dry place, away from direct sunlight and moisture. Sealed containers are preferable to prevent oxidation and degradation over time.

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B2B Procurement Guide

When sourcing fig flower extract, B2B buyers should prioritize suppliers with certifications such as organic, GMP, or ISO standards. Requesting a Certificate of Analysis (COA) is crucial to verify purity, potency, and the absence of contaminants like heavy metals or pesticides. Price varies based on extraction method, purity, and supplier reputation. Bulk purchases may offer cost savings, but buyers should ensure consistent quality through regular testing and supplier audits.

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