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Dextran

Updated: 2026-07-15

Overview

Dextran is a polysaccharide composed of glucose molecules linked primarily by α-1,6 glycosidic bonds, with occasional branching via α-1,3 linkages. It is produced by certain lactic acid bacteria, such as Leuconostoc mesenteroides, through fermentation. Dextran's molecular weight can vary significantly, influencing its properties and applications. First discovered in the 19th century, dextran gained prominence during World War II as a blood plasma substitute. Today, it is valued for its biocompatibility, non-toxicity, and biodegradability, making it suitable for medical, pharmaceutical, and industrial uses.

Physical and Chemical Properties

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Dextran appears as a white to off-white powder and is highly soluble in water, forming viscous solutions. Its solubility and viscosity depend on its molecular weight, with higher molecular weight dextrans producing thicker solutions. Dextran is insoluble in ethanol and other organic solvents. The polysaccharide is stable under normal conditions but decomposes upon heating. It exhibits excellent biocompatibility, making it safe for use in medical applications. Dextran's branched structure contributes to its unique rheological properties, which are exploited in various industrial processes.

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Main Applications

In the medical field, dextran is widely used as a plasma volume expander to treat hypovolemia. It is also employed in drug delivery systems due to its ability to encapsulate and release therapeutic agents. Dextran-coated iron oxide nanoparticles are used in magnetic resonance imaging (MRI) as contrast agents. In the food industry, dextran serves as a stabilizer and thickener. It is also used in chromatography as a stationary phase for size-exclusion separations. Industrial applications include its use in adhesives, coatings, and as a lubricant in oil drilling fluids.

Safety and Storage

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Dextran is generally safe for use in medical and food applications, though it may cause allergic reactions in sensitive individuals. Proper storage is essential to maintain its stability; it should be kept in a cool, dry place, away from moisture and direct sunlight. Handling dextran requires standard laboratory precautions, including the use of gloves and eye protection. In case of inhalation or skin contact, rinse thoroughly with water. Always consult the material safety data sheet (MSDS) for specific safety guidelines.

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B2B Procurement Guide

When procuring dextran, B2B buyers should specify the molecular weight range, purity level, and intended application. Suppliers typically offer dextran in various grades, from technical to pharmaceutical quality. Verify regulatory compliance, especially for medical and food uses. Prices vary based on purity and molecular weight, with pharmaceutical-grade dextran commanding higher prices. Bulk purchases may qualify for discounts. Reliable suppliers should provide certificates of analysis (CoA) and ensure consistent product quality.

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