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Creatinine from Rat

Updated: 2026-08-05

Overview

Creatinine is a breakdown product of creatine phosphate in muscle, produced at a relatively constant rate by the body. Bovine creatinine, derived from cattle, is widely used in medical diagnostics and biochemical research. It serves as a standard in laboratory tests to measure kidney function, as elevated levels in blood or urine can indicate renal impairment. In B2B markets, bovine creatinine is supplied as a high-purity reagent for diagnostic manufacturers and research institutions. Its consistent quality and reliability make it a preferred choice for calibration standards in clinical assays.

Physical and Chemical Properties

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Bovine creatinine is a white, crystalline powder with a molecular weight of 113.12 g/mol. It is soluble in water and slightly soluble in ethanol, making it suitable for aqueous solutions used in laboratory settings. The compound decomposes at around 300°C and does not exhibit hygroscopic properties under normal storage conditions. Its stability and predictable behavior in solution are critical for diagnostic applications. The molecular structure includes an imidazole ring, which contributes to its reactivity in enzymatic assays. These properties ensure accurate and reproducible results in clinical testing.

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Main Applications

Bovine creatinine is primarily used in the production of diagnostic kits for measuring kidney function. It acts as a calibration standard in blood and urine tests, such as the Jaffe reaction, to detect abnormal creatinine levels indicative of renal disease. Beyond diagnostics, it is employed in biochemical research to study muscle metabolism and renal physiology. Pharmaceutical companies also use it to validate analytical methods for drug development. Its role in ensuring test accuracy underscores its importance in both clinical and research settings.

Safety and Storage

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While bovine creatinine is not highly toxic, proper handling is essential to avoid irritation. Personal protective equipment (PPE), including gloves and goggles, should be worn when handling the powder. Inhalation or direct contact with skin or eyes should be avoided. Storage conditions require a cool, dry environment away from light and moisture to maintain stability. Sealed containers are recommended to prevent contamination. Shelf life typically ranges from 2-3 years when stored correctly, but users should always verify stability with the supplier's CoA.

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B2B Procurement Guide

When procuring bovine creatinine, buyers should prioritize suppliers with certifications such as ISO 13485 or GMP compliance, ensuring adherence to quality standards. Requesting a certificate of analysis (CoA) is critical to verify purity, typically ≥98%, and traceability. Bulk purchases may offer cost savings, but storage capacity and usage rates should be considered to avoid waste. Leading suppliers include Sigma-Aldrich, Thermo Fisher, and regional specialty chemical distributors. Pricing varies based on purity and order volume, with discounts often available for long-term contracts.

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