3% L-Cysteine Hydrochloride
Overview
L-Cysteine Hydrochloride is the hydrochloride salt of L-cysteine, a sulfur-containing amino acid. It is widely used in industrial applications due to its reducing and stabilizing properties. The compound is derived from natural sources like human hair or synthesized through fermentation processes. In the food industry, it acts as a dough conditioner and flavor enhancer. In pharmaceuticals, it serves as an antioxidant and detoxifying agent. Its versatility makes it a valuable ingredient across multiple sectors.
Physical and Chemical Properties
L-Cysteine Hydrochloride appears as a white crystalline powder with a slight characteristic odor. It is highly soluble in water, making it easy to incorporate into aqueous solutions. The compound decomposes at temperatures around 175-180°C, releasing hydrogen chloride gas. Chemically, it functions as a reducing agent, capable of breaking disulfide bonds in proteins. This property is particularly useful in baking and pharmaceutical formulations. Its stability under normal storage conditions ensures a long shelf life when properly handled.
Main Applications
In the food industry, L-Cysteine Hydrochloride is used to improve dough elasticity and reduce mixing time. It also enhances flavors in meat products and acts as a preservative in fruit juices. The pharmaceutical sector utilizes it in formulations for liver protection and antioxidant therapies. Cosmetic applications include its use in hair care products to break keratin bonds for perming or straightening treatments. Its multifunctional nature ensures demand across diverse industries, with food and pharmaceuticals being the largest consumers.
Safety and Storage
L-Cysteine Hydrochloride should be stored in a cool, dry environment away from oxidizing agents to prevent degradation. Exposure to moisture or high temperatures can compromise its stability. Proper ventilation is essential to avoid inhalation of dust particles. Safety measures include wearing gloves, goggles, and masks when handling the powder. Ingestion or prolonged skin contact should be avoided. In case of exposure, rinse thoroughly with water and seek medical advice if irritation persists.
B2B Procurement Guide
When procuring L-Cysteine Hydrochloride, prioritize suppliers with certifications like ISO or GMP to ensure quality. Request detailed specifications, including purity levels and CAS number verification. Bulk purchases typically offer cost savings, but ensure proper storage facilities are available. Consider lead times and logistics, especially for international shipments. Some suppliers provide customized packaging options to meet specific industrial needs. Always review safety data sheets (SDS) before finalizing orders.
Related Manufacturers
- 主营:马铃薯、增菌液、噬菌体、半胱氨酸盐酸盐溶、营养盐、串珠菌、琼脂粉、西红柿、活性炭、营养液、酵母氮、基础盐、血琼脂、酵母膏、磁螺菌、缓冲液、抑菌剂、培养基、氯化钠、玉米粉、三糖铁、洗脱液、中和剂、结冷胶、沉降菌、橄榄油
- 主营:感受态、扁桃体、淋巴管、半胱氨酸盐酸盐溶液、干细胞、狗血浆、羊血浆、导管癌、原细胞、青霉素、营养液、无酚红、癌细胞、小细胞、胰腺癌、输尿管、抗凝鸡、缓冲液、鸭血清、猪血清、人韧带、培养基、肝素钠、牛血浆、马血清、白细胞
